Dining and Restaurant Etiquette – a valuable add to your resume

Dining etiquette and our behavior when we go out in a restaurant are very important. In fact, you should know they are very important to your career success if you wish to work in the food and hospitality field. This is why in this article we wish to draw your attention to this significant aspect of a career in restaurants that is frequently undervalued. We will present you some basic table manners that must be assimilated by every professional working in this area. Once you know the insights of a job in restaurants you can then decide if pursuing a career in this field feels like the right move for you. For those of you who are comitted to this domain we will present you in the closing paragraph of the article the benefits you can reap upon having a Dining and Restaurant Etiquette Certification.

Restaurant etiquettes refer to the way we behave in such locations. Table manners play a key role in the overall impression we get from a simple dining at a restaurant. They reflect the exact state of our manners and they are essential to our professional success. The so-called „etiquette rules” are all meant to make us feel very comfortable. Especially in the business world, if you are invited at a restaurant you must make sure you behave appropriately, starting with the call for making the reservation. For example, it is always nice and advisable to call in advance if your plans have changed and you cannot make it to the dinner. In addition, you must know how to use napkins, dinnerware and silverware. Not to mention it is very important when you start eating. There are also another aspects you must take into cosnideration when you are at a formal dinner party. You must know how to serve food, you must never talk with food in your mouth and you must first taste the foods and then season them. There is etiquette for virtually every action you can take in a restaurant and you must be very careful if you wish to make a good impression.

You should know there are also special dining etiquette situations that you might need to handle and that might cause embarassments or conflicts between you and the staff if you don’t manage them properly. Etiquette affects almost everything about dining. These rules must be applied before taking your seat and they must continue even after you excuse yourself from the table. Dining etiquette is obviously based on common sense and courtesy and it helps us interact with others and make a good impression. Each area of the world has its prevailing customs and you must stick to the rules available in your own country. One of the career opportunities you can take upon having knowledge of dining etiquette is to become a dining etiquette guide and advise people because adequate table manners are associated with professionalism.

Online Etiquette Test

The fact is whatever field you would like to target you must prove you are capable of having professional achievements in the respective domain. You must testify that you have the in-depth knowledge and the required skills to succeed in that particular line of work and that you are aware of its purpose and challenges. This is why you could take great benefits from taking employment tests and from the certification we mentioned in the introductory paragraph. Such a certification would prove you are prepared to face the challenges of a job in dining and restaurant etiquette. Among the various providers of such a certification there is one that stands out: Brainmeasures. This company is the world leader in online certification and skill testing and provides a quality dining etiquette exam as a prerequisite to obtaining the corresponding certificate. If you pass the provided exam on this topic you will become a certified professional in this field and you will enhance your career and financial perspectives. While the average annual wage of a dining etiquette guide is $31,000, upon getting this certification you could earn much more. This is why you should not have second thoughts and take this certification as a way to set your career in food and hospitality to ascension.


  • Dining and Restaurant Etiquette

No. of Questions

30  multiple choice questions.

Each question has between 2 and 5 options out of which 1 or more may be correct.

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The fee includes the cost of the hard copy certificate of accomplishment and world-wide mailing charges.


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